The Gordon Arms - West Linton

Current menu

  • Snacks
    • Salsa Nachos – £4.25
    • Tattie Skins with Cheese and Bacon– £4.25
    • Haddock Goujons with Tartare Sauce – £4.50
    • Chicken Bites with Sweet Chilli Sauce – £4.50
    • Hot & Spicy Coated Prawns with Lime Mayonnaise– £4.50
    • Today's Roast Roll – £3.50
    • Jalapeno Sticks with Sour Cream– £3.25
    • Mozzarella Sticks with Salsa – £3.25
    • Duck Spring Rolls with Sweet Chilli Sauce – £3.75
    • Vegetable Spring Rolls with Sweet Chilli Sauce – £2.75
    • Garlic Bread – £2.50
    • Garlic Bread with Cheese – £3.00
  • Ciabattas
    • Cajun Chicken – £4.95
    • Steak – £5.95
    • B.L.T. – £3.95
    • Pulled BBQ Pork – £4.95
  • Pizzas
    • Margarita
    • Chicken and Pepper
    • Hawaiian
    • Pepperoni
    • All £8.50
  • Starters
    • Chef's Soup Of The Day – £3.95
      Served with Homemade Bread and Butter
    • Pâté – £4.50
      Homemade Chicken Liver Pâté with Tattie Scones and Salad
    • Bruschetta – £3.95
      Roasted Mediterranean Vegetables and Feta Cheese on a Toasted Ciabatta
    • Steamed Mussels – £5.50
      Served in White Wine with Smoked Salmon, Garlic and Capers
      Also available as a Main With chips
      £8.95
  • Homemade Burgers
    • 8oz Beef or Chicken Burger – £9.50
      Add Cheese, Bacon or Haggis75p each
  • Fajitas
    • Fajitas on a Sizzling Skillet with Spiced Onions and Peppers served with Warm Flour Tortillas, Grated Cheese, Guacamole, Sour Cream and Salsa
    • Beef – £11.95
    • Chicken – £10.95
    • Roasted Vegetables – £9.95
  • Mains
    • Borders Lamb – £12.95
      Served with Redcurrant and Red Wine Gravy and Dauphinoise Potatoes
    • Roasted Salmon – £12.50
      Served on Mixed Leaf Salad with Buttered Baby Potatoes
    • Traditional Roast Dinner – £11.95
      Served with Yorkshire Pudding, Roast Potatoes and Seasonal Vegetables
    • 8oz Ribeye Steak – £14.95
      Served with Handcut Chips, Mushrooms, Tomatoes and Onions
    • Thai Red Prawn Curry – £9.95
      Served with Rice and Naan Bread
    • Caesar Salad – £8.50
      Cos Lettuce, Croutons, Parmesan Shavings and Caesar Dressing
      Add Chicken
      £1
    • Mushroom Ravioli – £8.50
      Served in a White Wine, Garlic and Cream Sauce with Parmesan Shavings and Dressed Salad Leaves
  • Classics
    • Fish 'n' Chips – £10.50/£7.95
      Breaded or Battered Fillet of Haddock served with Chips and Peas
    • Homemade Steak Pie – £10.50/£7.95
      Served with Chips and Vegetables
    • Haggis, Neeps and Tatties – £7.95
      Vegetarian option available
    • Macaroni Cheese, Chips and Salad – £7.95
    • Whitby Scampi, Chips and Peas – £9.95
  • Sauces
    • Peppercorn
    • Diane
    • Garlic and Herb
    • £1.50 each
  • On the side...
    • Chips – £1.75
    • Onion Rings – £2.00
    • Wedges – £2.00
    • Bread and Butter – £1.25
    • Side Salad – £2.50
    • Vegetables – £2.00
    • Coleslaw – £1.50
  • Desserts and Wine
    • Please see Blackboard for Desserts
    • Full wine list available
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